Riccardo Fabian Ciancilla, MBA
Pre Opening | Director Of Food & Beverage Operations The Ritz Carlton Turks & Caicos @ Marriott
About Riccardo Fabian Ciancilla, MBA
Riccardo Fabian Ciancilla is the Director of Food & Beverage Operations at The Ritz-Carlton Turks & Caicos, where he has been instrumental in the pre-opening phase. He has extensive experience in luxury hospitality management, having held various leadership roles across Europe, the Middle East, and the Caribbean.